This Little Goat went to Made In

This Little Goat went to Made In

This Little Goat went to Made In

Made In teamed up with James Beard award-winning chef Stephanie Izard to release This Little Goat went to Made In. Chef Izard is the force behind iconic Chicago restaurants including Girl & The Goat, Cabra, and Duck Duck Goat and has bottled some of her famous flavors for us. This limited edition collaboration includes Made In’s Blue Carbon Steel Wok and Carbon Steel Seasoning Wax, as well as three This Little Goat spices and sauces. We'll also include Chef Izard's restaurant recipes and a video that will help you get started with the spices.
Kit Includes:
  • This Little Goat went to Southeast Asia sauce
  • This Little Goat went to India spice
  • This Little Goat went to Morocco spice
  • 3 recipes from Chef Izard
  • Made In Blue Carbon Steel Wok
  • Carbon Steel Seasoning Wax
Price
Free Shipping and Returns

Starting at

1 options available

The difference when it's Made In

${icon.title}

${icon.text}

.product-grid-layout-${index} { background-color: ${block.bgColor}; } .product-grid-layout-${index} h2 { color: ${block.headingColor}; } .product-grid-layout-${index} h2 .underlined { box-shadow: inset 0 -0.13em 0 -1px ${block.headingColor}; } .product-grid-layout-${index} .html-block { color: ${block.textColor}; } @media screen and (max-width: 768px) { .product-grid-layout-${index} h2 { color: ${block.headingMobileColor || block.headingColor}; } .product-grid-layout-${index} h2 .underlined { box-shadow: inset 0 -0.13em 0 -1px ${block.headingMobileColor || block.headingColor}; } .product-grid-layout-${index} .html-block { color: ${block.textMobileColor || block.textColor}; } }

${block.btnText}

${block.btnText}
${block.title}
${block.text}

Select Add-On Items

Add to cart

How Made In Sizing Works

sizing chart
sizing chart

Customer Reviews

Based on 1187 reviews
93%
(1104)
6%
(71)
1%
(9)
0%
(1)
0%
(2)
P
P.P.
The Best!!

This pan instantly improves your cooking. Heats up fast and evenly. Nailing the perfect steak consistently is easy with this pan even with induction heat. So impressed I ended up purchasing the sous chef set.

L
L.V.
Good quality pan I will use often

I seasoned the pan as recommended and have used it several times, and it has retained the seasoning. It is a great pan, and all that you would expect with this fabrication. The only negative is the size of the cooking area itself is a bit small - be sure to check the flat bottom dimension before you buy, I think it is only about 7.5" on the 10" pan. I would have returned for the 12", but do not want the added weight. Still, a good pan I am sure I will use for years.

J
J.W.
So good we want more

I bought this wok as a Christmas gift for my husband- he loves to make stir fry for our family and we recently switched to an induction range. If you can care for cast iron you can care for these pans. Easy to season, nothing sticks, and it heats quickly and evenly. He loves it so much he told me we should buy another carbon steel pan to replace one of our too heavy cast iron skillets.

Frequently asked questions

Customer Reviews

Based on 1187 reviews
93%
(1104)
6%
(71)
1%
(9)
0%
(1)
0%
(2)
P
P.P.
The Best!!

This pan instantly improves your cooking. Heats up fast and evenly. Nailing the perfect steak consistently is easy with this pan even with induction heat. So impressed I ended up purchasing the sous chef set.

L
L.V.
Good quality pan I will use often

I seasoned the pan as recommended and have used it several times, and it has retained the seasoning. It is a great pan, and all that you would expect with this fabrication. The only negative is the size of the cooking area itself is a bit small - be sure to check the flat bottom dimension before you buy, I think it is only about 7.5" on the 10" pan. I would have returned for the 12", but do not want the added weight. Still, a good pan I am sure I will use for years.

J
J.W.
So good we want more

I bought this wok as a Christmas gift for my husband- he loves to make stir fry for our family and we recently switched to an induction range. If you can care for cast iron you can care for these pans. Easy to season, nothing sticks, and it heats quickly and evenly. He loves it so much he told me we should buy another carbon steel pan to replace one of our too heavy cast iron skillets.