1,097 Reviews

Stainless Clad Rondeau

10 QT
$249
4 payments of $62.25 with
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Lifetime Warranty
The shallow but spacious Rondeau maximizes searing potential for delicious one-pan meals and easy stove-to-oven braising.
  • Made in Italy
  • Premium 5-Ply Construction
  • Includes Fitted Lid
  • Compatible with Gas, Electric, and Induction Cooktops
  • Lifetime Warranty
Safety and Health

All Stainless Clad pieces are made without:

  • PFAS
  • PFOA
  • PTFE
  • Lead
  • Cadmium
  • BPA
  • Alan D. Verified buyer
    Great craftsmanship and very beautiful pans.
  • Diana M. Verified buyer
    Sleek and a powerhouse of the kitchen. So happy with this product!
  • Davida F. Verified buyer
    Well made and their customer service is amazing!
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Features and Benefits

  • A pair of hands wearing white gloves holds a metallic part while a machine applies a process to its surface.

    Premium 5-Ply Construction

    Premium metals are carefully layered to harness the best of each, creating all-purpose cookware that heats quickly, performs consistently, and responds instantly.

  • A person wearing an apron and oven mitts holds a steaming pot of food.

    Multi-Functional Design

    A pan-pot hybrid perfect for sauces, braising, searing, deep frying or roasting.

  • A large pot is simmering on the stove with golden-brown food items frying in bubbling oil.

    Even Heat Transfer

    The lightweight aluminum core offers peerless heat conduction, while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating.

From The Press

  • "Thick, durable material that translated to even heating, perfect searing, and zero hot spots."
    USA Today logo with a dark background featuring a blue circle above stylized text.
  • "The clad design is sturdy and holds its own compared to higher-priced lines."
    A black background featuring the white "Food Network" logo in a stylized font.

Go Behind the Design of Stainless Clad

Made in Italy and the US, Stainless Clad has been the backbone of restaurant kitchens for centuries.

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