Creative x Culinary
Introducing Made In Studio
Equal parts food lab, venue, community center, and kitchen, Made In Studio is our in-house hub for all things creative and culinary. Opened in early 2023, Made In Studio provides a backdrop for all the chef stories, recipe videos, and technical instruction we’re known for. Our Studio is where we prove that with the right tools (and a little technique), anyone can cook restaurant-quality meals at home.
Home to a pedigreed in-house production team, the Studio also welcomes the broader culinary community in Austin and beyond. Since opening, we’ve hosted nonprofit events, industry parties, invite-only supper clubs, countless recipe tests, and chefs from across the country. Check back often for new recipes, techniques and all things culinary culture.
LATEST FROM @MADEIN
Tips from our chef customers
Made in regions where these materials are mastered
Made in regions where these materials are mastered
- Our Craftsmanship Story
- Founded on a fourth generation kitchen supply business, we design our products to the exacting standards of the world's best chefs. We source the highest quality raw materials and work with multigenerational makers to craft each piece to last a lifetime.
- Learn More
- Stainless Clad
- Crafted in Italy, our Stainless Clad line is crafted with the same innovative 5-ply cladding technology and proprietary ergonomic handles that we first introduced in our signature frying pan.
- Learn More
- Knives
- Fifth generation artisans in Thiers, France create each of our knives to be full tang and fully forged, meaning they’re crafted from a single rod of stainless steel for a sharper, perfectly balanced blade.
- Learn More
- Plateware
- All of our Plateware is crafted in Stoke-on-Trent, England, home to the world’s best porcelain since the 1600s. Unrivaled in beauty and chip resistance, each piece is fully glazed for scratch-proof stackability.
- Learn More
- Enameled Cast Iron
- Our Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. Each piece is hand enameled and built to last.
- Learn More
- Bakeware
- Our Bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce.
- Learn More
WATCH MORE FROM MADE IN STUDIO:
- Recipes
- Ginisang Hipon (Sautéed Shrimp) with Chimichurri
- By Melissa MirandaMay 22, 2023
- Recipes
- Mac and Cheese with Spicy Breadcrumbs
- By Jo ChanNov 10, 2022
- Recipes
- Seafood Paella
- By Rulis GonzalezSep 20, 2022
- Recipes
- Tomato-Braised Stuffed Squid with Grits
- By Jesse GriffithsMay 10, 2023
- Recipes
- Fresh Egg Pasta Dough
- By Jo ChanMar 29, 2023
- Recipes
- Grilled Quail with Okra and Radish Salad
- By Andy KnudsonAug 9, 2022
- Care
- How to Clean Stainless Steel Pans in 3 Steps
- By Rachel BaronAug 2, 2024
- Care
- How to Clean Your Dutch Oven
- By Izzy JohnsonOct 11, 2023
- Care
- How to Season Carbon Steel Cookware
- By Rachel BaronJun 6, 2024
- Care
- Does Stainless Steel Cookware Rust?
- By Rachel BaronNov 7, 2023
- Care
- How To Use a Sharpening Stone
- By Rachel BaronFeb 28, 2023
- Tools
- Behind the Design: The Amrikan Collection
- By Emily BorstMar 14, 2024
- Culture
- Still Serving: Chef Melissa Perello of Octavia
- By Team Made InFeb 7, 2024
- Culture
- Still Serving: Chef Philip Speer of Comedor
- By Team Made InJan 9, 2024
- Tools
- The Four Best Pans for Cooking Steak
- By Rachel BaronApr 25, 2024
- Culture
- Wine Needs to Change—And Wine Unify Has a Plan
- By Rachel RobeyJul 13, 2023
- Care
- How To Use a Sharpening Stone
- By Rachel BaronFeb 28, 2023
- Tools
- The 6 Best Pans for Cooking Eggs
- By Rachel BaronAug 14, 2023
- Tools
- Behind the Design: Enameled Cast Iron Dutch Oven
- By Team Made InJan 27, 2022
- Tools
- Behind the Design: Stainless Clad Cookware
- By Izzy JohnsonSep 13, 2023
- Tools
- Behind the Design: Fish Basket
- By Izzy JohnsonSep 23, 2022
- Tools
- Behind the Design: Wine Glasses
- By Rachel RobeyJun 29, 2023
- Tools
- Behind the Design: Tom’s Pan
- By Team Made InNov 2, 2023
- Tools
- Behind the Design: Carbon Steel Griddle
- By Emily BorstJun 5, 2024
Inspiring Entrées
- Recipes
- Steak Frites
- By Jo ChanJun 6, 2023
- Recipes
- Skillet Chicken Pot Pie
- By Rhoda Boone, Culinary DirectorFeb 22, 2023
- Recipes
- Thai Green Curry with Chicken and Sweet Potatoes
- By Jam SanitchatApr 11, 2023
- Recipes
- Pasta Bolognese
- By Jo ChanMar 29, 2023
- Recipes
- Shrimp Pad Thai
- By Jam SanitchatMar 21, 2023
- Recipes
- Green Chile Pork Stew
- By Evan LeRoyFeb 2, 2023
- Recipes
- Pasta Arrabbiata
- By Rhoda Boone, Culinary DirectorOct 17, 2022
- Recipes
- Eggplant Parmesan
- By Jesse GriffithsSep 20, 2022
- Recipes
- Tomato and Fennel Dal
- By Anita JaisinghaniSep 14, 2022
- Recipes
- Caramelized Mushroom Lasagna
- By Chris ShepherdJul 26, 2022
Decadent Desserts
- Recipes
- Olive Oil Cake With Brûléed Stone Fruit and Chantilly
- By Susana QuerejazuMay 19, 2023
- Recipes
- Brookie (Brownie Cookie)
- By Audrey Scheib Feb 8, 2023
- Recipes
- Apple Cider Caramel Blondies
- By Hilly O'Hanlon for Milk BarNov 1, 2022
- Recipes
- Chocolate Peanut Butter Diamonds
- By Christina TosiNov 1, 2022
- Recipes
- Apple Cider Cake Donuts with Chai Glaze
- By Audrey Scheib Sep 6, 2022
- Recipes
- Blueberry Pound Cake with Lime Glaze
- By Sarah SeghiAug 23, 2022
- Recipes
- Bourbon Pecan Slab Pie
- By Rhoda Boone, Culinary DirectorNov 10, 2022
Behind The Design
- Tools
- Behind the Design: The Amrikan Collection
- By Emily BorstMar 14, 2024
- Tools
- Behind the Design: Tom’s Pan
- By Team Made InNov 2, 2023
- Tools
- Behind the Design: Wine Glasses
- By Rachel RobeyJun 29, 2023
- Tools
- Behind the Design: Carbon Steel Griddle
- By Emily BorstJun 5, 2024
- Tools
- Behind the Design: Fish Basket
- By Izzy JohnsonSep 23, 2022
- Tools
- Behind the Design: Stainless Clad Cookware
- By Izzy JohnsonSep 13, 2023
- Tools
- Behind the Design: Enameled Cast Iron Dutch Oven
- By Team Made InJan 27, 2022
Made In Studio
Sign up for live classes, recipes, techniques and culinary inspiration from our network of Chefs and our in-house culinary team.
Interested in working with us?
If you are a professional chef or restaurant owner and are interested in either our industry pricing or booking our studio for an event, get in touch with our hospitality team at the link below.