Where It's Made Matters: Bakeware

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Our Bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce.

By Team Made InAug 25, 2023

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- Our Craftsmanship Story
- Founded on a fourth generation kitchen supply business, we design our products to the exacting standards of the world's best chefs. We source the highest quality raw materials and work with multigenerational makers to craft each piece to last a lifetime.
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- Stainless Clad
- Crafted in Italy, our Stainless Clad line is crafted with the same innovative 5-ply cladding technology and proprietary ergonomic handles that we first introduced in our signature frying pan.
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- Knives
- Fifth generation artisans in Thiers, France create each of our knives to be full tang and fully forged, meaning they’re crafted from a single rod of stainless steel for a sharper, perfectly balanced blade.
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- Plateware
- All of our Plateware is crafted in Stoke-on-Trent, England, home to the world’s best china since the 1600s. Unrivaled in beauty and chip resistance, each piece is fully glazed for scratch-proof stackability.
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- Enameled Cast Iron
- The world’s finest Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. So that’s exactly where we headed to craft our growing Enameled Cast Iron Collection.
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- Bakeware
- Our Bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce.
- Learn More

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