# Lamb Shakshuka - Made In

This lamb shakshuka features caraway, smoked paprika, and fresh tomatoes for a bold, savory twist on a North African classic that’s great for brunch or dinner.

Shakshuka, a popular North African dish, is essentially eggs poached in a tomato-pepper sauce. There are many variations, and this guest favorite at Miraval Austin is made with lamb, caraway, and smoked paprika. Shop for a good-quality Italian-style tomato purée, often called passata. Make this savory egg dish for a weekend brunch or on a weeknight when you feel like having breakfast for dinner. Serve with grilled flatbread on the side.

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URL: https://madeincookware.com/recipes/lamb-shakshuka