# Baked Alaska for a Crowd - Made In

A party-size spin on the classic Baked Alaska, built with layers of ice cream and vanilla sponge cake, then finished with toasted Swiss meringue. Designed to feed a crowd and guaranteed to steal the show.

If you’re looking for a fun and festive dessert for a party, this is it. Think Baked Alaska, but make it super-sized. This showstopper comes together more easily than you’d think—just plan ahead for the freezing time needed to set the ice cream layers. A simple vanilla sheet cake is layered with store-bought ice cream in our large freezer-safe Serving Bowl (here, peppermint adds holiday flair, but any favorite flavors work), then finished with Swiss meringue and torched. The meringue insulates the ice cream from the heat, so the exterior browns while the center stays frozen, but you’ll want to serve it right away or keep it frozen until party time.

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URL: https://madeincookware.com/recipes/baked-alaska-for-a-crowd