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Frying Pans

Size
12" 10" 8"
$85

Frying Pans

Frying Pans

Best Seller
Best Seller
Our workhorse stainless steel frying pan is a top-performer with fast and even heat retention. Made from a premium construction of 5-layered American metal, it smoothly transitions from restaurant-quality stovetop searing to oven roasting up to 800 degrees. The handle is designed to stay cool on the stovetop and is ergonomic to help balance the pan. Premium stainless steel rivets guarantee this pan for life.
Product Specs:
  • Sized for 3-4 chicken breasts
  • 12.5" diameter, 9.5" cooking surface
  • Weighs 3.2 lbs
  • 5-ply construction
  • 18/10 stainless steel
  • Induction compatible
  • Stay-cool handle
  • Dishwasher and oven-safe
  • Special Will Bryant Stamp
Price
$85
Free shipping and returns

Starting at $59

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The difference when it's Made In

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Customer Reviews

Based on 933 reviews
97%
(906)
2%
(23)
0%
(4)
0%
(0)
0%
(0)
J
J.N.

I like the pan. It has a solid, strong feel to it. it feels like it will last a lifetime. I like how it cooks my hamburgers. They come out light golden brown rather than dark burnt in my other pans. My only complaint with it is certain foods(like potato or rice) stick on the surface even though it was pre greased with vegetable oil.

Thanks so much, Joseph! The heat may be up a bit too high for the potatoes or rice (usually we cook those over medium-low). Try playing with the heat a bit and let us know if you have any trouble!
R
R.P.
Saucier review

Nice addition to my collection of Made In products. Love your kitchen ware!

Thanks so much, Robert!
D
D.G.

So far so good. I have only used it a few times but I like it. I'm sure this is the last time I'll have to buy a pot this size.

I'm happy to hear you're loving it, Dennis! Thanks for your review!

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Customer Reviews

Based on 933 reviews
97%
(906)
2%
(23)
0%
(4)
0%
(0)
0%
(0)
J
J.N.

I like the pan. It has a solid, strong feel to it. it feels like it will last a lifetime. I like how it cooks my hamburgers. They come out light golden brown rather than dark burnt in my other pans. My only complaint with it is certain foods(like potato or rice) stick on the surface even though it was pre greased with vegetable oil.

Thanks so much, Joseph! The heat may be up a bit too high for the potatoes or rice (usually we cook those over medium-low). Try playing with the heat a bit and let us know if you have any trouble!
R
R.P.
Saucier review

Nice addition to my collection of Made In products. Love your kitchen ware!

Thanks so much, Robert!
D
D.G.

So far so good. I have only used it a few times but I like it. I'm sure this is the last time I'll have to buy a pot this size.

I'm happy to hear you're loving it, Dennis! Thanks for your review!