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Stainless Clad Frying Pan

14"
$159
This party-size version of the Award-Winning original is big enough to feed your entire household—maybe even the whole neighborhood.
  • Made in Italy
  • 5-Ply Construction
  • Stay-Cool Handle
  • Oven Safe Up to 800F
  • Optimized for Induction
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Meet a true kitchen workhorse. Crafted in Italy from 5 layers of metal, the Stainless Clad Frying Pan delivers a durable, easy-to-clean cooking surface with superior heat conduction and distribution.

This 5-ply construction means far more searing and flavor-building, and far fewer hot spots and burnt-on messes. The Frying Pan yields crusty butter-basted steaks, pan sauces that come together faster, and crispier, lacier edges on perfectly fried eggs. The curvature of the walls is calculated for deeper searing and easier flipping, while a rolled rim allows you to pour sauces without spilling. Plus, our hollow Stay Cool Handle™ keeps hands safe.

Discover the difference that over-engineered cookware makes in your most-loved meals.

5-Ply Construction

Premium metals are carefully layered to harness the best of each, creating all-purpose cookware that heats quickly, performs consistently, and responds instantly.

Stay Cool Handle™

In order to protect unsuspecting hands, our proprietary Stay Cool Handle™ features a hollow core—a dual-purpose design that improves maneuverability and slows the circulation of heat.

Even Heat Transfer

The lightweight aluminum core offers peerless heat conduction, while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating.

Put to the Test by Our Restaurant Customers

No paid endorsements—just real feedback.

The Made In pans are well made, heavy duty, conduct heat, and are a joy to cook with.
Nancy Silverton
Chef of Mozza, Co-Owner of Mozza Restaurant GroupLos Angeles, CA
Nancy Silverton Profile - Cookware
Those are the pans we use at Alinea. We're going to use the best pans in the world at one of the best restaurants in the world.
Grant Achatz
Chef of Alinea, Owner of Alinea GroupChicago, IL
Grant achatz at alinea
We completely fitted the restaurant with Made In equipment and it is just killing it, we haven’t dented a piece, lost a piece, lost a handle yet.
Tom Colicchio
Founder of Crafted HospitalityNew York, NY
Tom Colicchio - Profile

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Made in Italy and the US, Stainless Clad has been the backbone of restaurant kitchens for centuries

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