What Is a Stock Pot Used for?

Whether used as a pasta pot or soup pot, our Stainless Steel Stock Pot is a large pot that can be used for large batches of liquid-based dishes, like stews, soups, sauces, stocks, and broths. They can also be used to boil pasta water, seafood, vegetables, or other ingredients, including acidic foods.

Does the Stock Pot Come With a Lid?

Our Stainless Steel Pot comes with a single-layer Stainless Steel lid. A high-quality covered Stock Pot can speed up boiling, keep moisture from escaping stews and soups, and ensure your food stays warm. There is also the option to add a pasta insert.

Where Can I Use a Stock Pot?

Unlike aluminum stock pots, our Stainless Clad Cookware can be used on all cooktops, is induction-compatible, and stovetop and oven safe up to 800F.

Stainless Clad Stock Pot

8 QT · Antique Brass

$249

Size

Handle Finish Antique Brass

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Safety and Health

All Stainless Clad pieces are made without: PFAS, PFOA, PTFE, Lead, Cadmium, BPA.

With 5-ply construction that extends from the base to the walls, the Stock Pot is engineered to create a rolling boil in minutes.

Made in Italy
Premium 5-Ply Construction
Includes Fitted Lid
Compatible with Gas, Electric, and Induction Cooktops
Lifetime Warranty

Alan D. Verified buyer
Great craftsmanship and very beautiful pans.
Diana M. Verified buyer
Sleek and a powerhouse of the kitchen. So happy with this product!
Davida F. Verified buyer
Well made and their customer service is amazing!

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Features and Benefits

Premium 5-Ply Construction
Premium metals are carefully layered to harness the best of each, creating all-purpose cookware that heats quickly, performs consistently, and responds instantly.
Even Heat Transfer
The lightweight aluminum core offers peerless heat conduction, while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating.
Universal Compatibility
Our Stainless Clad performs to the same high standard on gas, electric, or induction.

Premium 5-Ply Construction
Premium metals are carefully layered to harness the best of each, creating all-purpose cookware that heats quickly, performs consistently, and responds instantly.
Even Heat Transfer
The lightweight aluminum core offers peerless heat conduction, while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating.
Universal Compatibility
Our Stainless Clad performs to the same high standard on gas, electric, or induction.

From The Press

"Thick, durable material that translated to even heating, perfect searing, and zero hot spots."
"The clad design is sturdy and holds its own compared to higher-priced lines."

"Thick, durable material that translated to even heating, perfect searing, and zero hot spots."

"The clad design is sturdy and holds its own compared to higher-priced lines."

Go Behind the Design of Stainless Clad

Made in Italy and the US, Stainless Clad has been the backbone of restaurant kitchens for centuries.

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