The rounded, cornerless pan that chefs swear by, now with professional-grade Non Stick layered over our Award-Winning Stainless Clad craftsmanship.
- Made in Italy
- 5-Ply Construction
- Stay-Cool Handle
- Oven Safe Up to 500F
- Bowled Cooking Surface
Designed with and loved by
World Renowned Chefs
“If you're not finishing your pasta in a Saucier, you should be. The high walls are great—it stays hotter, cooks better, and the sauce doesn't evaporate.”
“Those are the pans we use at Alinea. We're going to use the best pans in the world at one of the best restaurants in the world.”
“The Made In pans are well made, heavy duty, conduct heat, and are a joy to cook with.”
Professional grade, lifetime quality
The Non Stick Ultimate Care Guide
Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.
