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Made of heat-loving Carbon Steel for perfect fluffy, crispy-edged rice dishes.
  • Made in France
  • Superior Heat Control
  • Naturally Non Stick
  • Induction Compatible
  • Oven Safe Up to 1200F

Customers Also Loved

Designed with and loved by

World Renowned Chefs

Carbon Steel gets so hot and can hold heat better than anything.
Edgar Rico
Nixta TaqueriaAustin, TX
Edgar Rico Profile
The Made In pans are well made, heavy duty, conduct heat, and are a joy to cook with.
Nancy Silverton
Chef of Mozza, Co-Owner of Mozza Restaurant GroupLos Angeles, CA
Nancy Silverton Profile - Cookware
Carbon Steel gets crazy hot on the stovetop and will give you the perfect sear for your steaks.
Tom Colicchio
Founder of Crafted HospitalityNew York, NY
tom colicchio

Popular Questions

Professional grade, lifetime quality

The Ultimate Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.

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