# Grilled Cabbage Slaw Recipe - Made In - Made In

Give traditional coleslaw and ranch dressing a smoky twist with the help of our Grill Frying Pan to impress at all your summertime dinners, BBQs, and cookouts.

Coleslaw is one of those side dishes that’s often unfairly passed over. If you’ve never cared much for it, we invite you to try Rhoda Boone’s take, which features our Grill Frying Pan. 

The cabbage is quartered and charred before being thinly sliced and mixed with freshly grated carrots and thinly sliced radishes. Then, the whole salad is tossed with a tangy homemade scallion-ranch dressing and finished with a generous squeeze of fresh lime. It’s the perfect combination of textures and flavors, making for a side that’s bound to stand out and have guests coming back for more.

Feel free to make the dressing the day before and let it sit overnight in the fridge, or make a double batch and serve it with our Grilled Chicken Wings with Texas BBQ Rub.

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URL: https://madeincookware.com/recipes/grilled-cabbage-slaw