# Dutch Oven Rolls | Made In  - Made In

Inspired by a classic recipe, these pillowy soft rolls are sure to be the hit of your holiday sides, and are made in a Dutch Oven for easy baking and serving.

Rolls are an essential for any holiday gathering and are sure to keep even the pickiest eater happy. Ideated by our Culinary Creative Director Rhoda Boone, these pillowy, buttery rolls are inspired by the classic-for-a-reason Parker House Rolls from The Fannie Farmer Baking Book and made in the [Dutch Oven](https://madeincookware.com/products/dutch-oven/made-in-red).

The Cast Iron construction of our Dutch Oven allows for the rolls to achieve a perfectly browned top, the enameled interior makes for easy clean-up, and the stunning colorways make for a gorgeous serving vessel without the need to dirty another plate.

This recipe calls for dry active yeast, which doesn’t _have_ to be proofed—but taking the time to do so ensures your yeast is active and helps your dough rise properly. To make these in advance and get a head start on your holiday dinner prep, make the dough, cover with plastic wrap, and chill overnight. The next day, shape the dough into rolls and allow them to proof in the Dutch Oven before baking.

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URL: https://madeincookware.com/recipes/dutch-oven-rolls