# Bourbon Sticky Buns | Made In - Made In

Skip the canned sticky buns this holiday season and take the time to try out this homemade recipe with a buttery, bourbon glaze and warming, spiced filling.

Holiday morning breakfasts are a time-honored tradition, but that doesn’t mean it’s ever too late to try a new one. This recipe for sticky buns with a bourbon-enhanced glaze comes to us from Elise Smith of [@winniesbakery,](https://www.instagram.com/winniesbakery/) and is a perfect contender for a new family recipe—or at least a sweet accompaniment to savory quiches or breakfast hashes.

The dough for the buns can proof up to overnight, so this is a great make-ahead dish for the holidays as the filling, caramel, and baking steps come together quickly. If there happen to be any leftovers, store in an airtight container for up to two days.

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URL: https://madeincookware.com/recipes/sticky-buns