How Do I Use the Rolling Pin?

Use our wooden Rolling Pin with your palms on the tapered ends. Since there are no handles in the style of a French Rolling Pin, you have ease of use and complete control of the pressure used to shape your dough. This allows you to roll out fondant, cookie dough, pie crust, and pizza dough with ease—you never need to use a wine bottle again.

How Do I Clean the Rolling Pin?

Our wood Rolling Pin is not dishwasher safe. Run it under warm water and use dish soap and a sponge to carefully remove any lingering dough, then dry immediately.