Carbon Steel Seasoning Wax
Best Seller
Description
Ease the seasoning process with Made In's Carbon Steel Seasoning Wax. This product mixes two high-smoke point oils with a beeswax that holds everything together. Use this product for your Blue Carbon Steel Pan or Wok's initial seasoning as well as daily up-keep.
Product Specs and Awards
- Made with:
- Canola Oil
- Grapeseed Oil
- Beeswax
Why This Wax?
Never again worry about whether or not that old oil you have sitting around is okay to season with. This thoughtfully crafted American-made blend of oils and beeswax is the only carbon steel (or cast iron) seasoning starter you'll ever need.
FAQs
- Made in North Carolina
- Seasoning Wax cannot be returned
The pros love Made In
Tens of thousands of pieces of Made In cookware are handling the everyday rigor of the best restaurants across the country.
Tom Colicchio
Top Chef, Craft
New York, NY
New York, NY
Grant Achatz
Alinea
Chicago, IL
Chicago, IL
Stephanie Izard
Girl and the Goat
Chicago, IL
Chicago, IL
Matt Horn
Horn Barbecue
Oakland, CA
Oakland, CA
Fabián von Hauske
Contra
New York, NY
New York, NY
Sonya Coté
Eden East
Austin, TX
Austin, TX
Jeremy Fox
Birdie G's
Santa Monica, CA
Santa Monica, CA
Jeremiah Stone
Contra
New York, NY
New York, NY
Brooke Williamson
Playa Provisions
Los Angeles, CA
Los Angeles, CA
Eric Ripert
Le Bernardin
New York, NY
New York, NY
Explore Made In
Transparency is one of our core values. We want you to know who Made In is and what we're all about so you can feel great about your purchase before, during, and long after.
Artisan Crafted
We travel the world to search for and partner with the best cookware artisans — the men and women who have dedicated their lives to perfecting their craft. Our products don't all come from one big factory somewhere; each one is handcrafted by the specific people who know that product better than anyone.
Chef Designed
We work with some of the world's best chefs and use their knowledge of cookware pain points and inadequacies to help inform our product design decisions. We'll keep going back to the drawing board until our chefs tell us we got it right.
Attention Grabbing
Don't just take our word for it regarding our quality. We're proud to have received glowing reviews from a wide array of highly trusted publications such as Consumer Reports, The New York Times, The Wall Street Journal, Chowhound, and Cook's Illustrated.
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