# Tom Colicchio x Made In Designed in partnership with Chef Tom Colicchio, the classic roasting pan gets a Carbon Steel upgrade. - Brand: Made In - Option: Roasting Pan - Price: $269.00 USD - Availability: In stock - SKU: KIT-TOM-ROAST-RACK - Category: Roasting Pan - Material: Carbon Steel - Made in: Sweden - Attributes: Induction Compatible, Oven Safe, Free of PFAS, Grill Safe, Third-Party Tested - Warranty: Lifetime - Rating: 4.6/5 from 541 reviews - URL: https://madeincookware.com/products/tom-colicchio-pan/roasting-pan ## Description When legendary Chef Tom Colicchio came to us with a request for the perfect Roasting Pan, we got straight to work. He had three problems with other roasting pans: moisture loss, ingredients stuck in corners, and uneven browning. Chef's love of Carbon Steel and our mastery of this material come together for an unexpectedly practical execution of a classic shape. It combines the heat retention of cast iron with the control and maneuverability of Stainless Clad, resulting in a natural non stick alternative that can seamlessly transition from stovetop searing to oven roasting. Its rounded edges and straight, high sides ensure your roasts are tender, juicy, and always crispy. Size-wise, our Roasting Pan comfortably fits a 12-pound turkey, and is large enough for caramelizing to take place but compact enough to make stovetop pan sauces. Discover the difference this chef-perfected tool will make in your most cherished meals. ## Options - 9" Frying Pan · $199.00 USD · In stock: https://madeincookware.com/products/tom-colicchio-pan/9-inch - 11" Frying Pan · $249.00 USD · In stock: https://madeincookware.com/products/tom-colicchio-pan/11-inch - Roasting Pan · $269.00 USD · In stock: https://madeincookware.com/products/tom-colicchio-pan/roasting-pan - 11" + Roasting Pan · $399.00 USD (compare at $518.00) · In stock: https://madeincookware.com/products/tom-colicchio-pan/set ## Features - Made in Sweden - Fits a 12 lb Turkey - High Walls Ensure Even Browning - Naturally Non Stick, Seasoned with Shea Nut and Coconut Oil - Lifetime Warranty ## Dimensions Height: 2 ¾” Overall Height (w/ handles) 2 ⅞” Width: 10 ¼” Length: 15 ¼” Overall Length (w/ handles): 19 ¾” Handle Length: 4.0” Cooking Surface: 14.5” x 10.0” Carbon Steel Thickness: 2mm Weight: 6.8 lbs (incl roasting rack) 5.6 lbs (without roasting rack) Roasting Rack: 13 ½” Length x 8 ¼” Width x 1” Height ## Care - Hand Wash Only - [Carbon Steel Care Guide](https://madeincookware.com/blogs/carbon-steel-care-guide) ## Shipping, Warranty, and Returns - Shipping: free US shipping on orders over $99. We also ship to the EU and to over 200 countries. [Shipping policy](https://madeincookware.com/pages/help-center) - Trial: 60-day risk-free trial. Return it within 60 days for a full refund. - Warranty: lifetime warranty against defects. [Warranty policy](https://madeincookware.com/pages/warranty) - Returns: returns and exchanges for up to 60 days on most items within the contiguous US and EU. Exclusions include consumables, customized/engraved items, final sale products, limited edition releases, and other select items. [Returns policy](https://madeincookware.com/pages/made-in-cookware-returns-exchanges) ## FAQs ### What’s the best way to care for the Tom Colicchio Pan? We recommend the same care guidelines for the Tom Colicchio Pan as we do for each piece in our Carbon Steel Collection. For your first cook out of the box, we suggest cooking bacon, steak, or another fatty ingredient to kick start the buildup of a smooth, naturally non stick surface. To clean, wait for the pan to completely cool before removing excess grease or debris with a paper towel or rag. Stubborn food remnants can be removed by adding enough water to cover the debris, boiling the water, then gently scraping it off with a wooden spoon. For more detailed care information, check out our Ultimate Guide to Caring for Carbon Steel Cookware. ### What’s the difference between the Tom Colicchio Carbon Steel Pan and our standard Carbon Steel Frying Pan? The Tom Colicchio Carbon Steel Pan is a limited-edition product that features exclusive design elements not included on our standard Carbon Steel Frying Pans. These include a thicker gauge of preseasoned carbon steel (to emulate years of use), a 100% brass handle featuring Chef Colicchio’s signature, and an extended handle length to ensure it’s always within reach. ### Does the brass handle get hot? Since the handle is 100% brass and is not the same construction as our Stay-Cool Handle, it heats up when used over a heat source or in the oven. To keep hands safe, use a dish towel, oven mitt, or the included chef towel when maneuvering the pan around the stove or in and out of the oven. ## Customer Reviews ### ★★★★★ Well made and good quality Nice quality pan. This isn’t the exact one I have but the one they sent me to review. I purchased the roasting pan for myself and three as gifts. Well made, good quality, came with an extra wire rack. Looking forward to using it. Building my inventory of quality cookware and serving ware. — Anonymous ### ★★★★★ great pan! great pan!! fantastic sear, great heat retention, non-stick, holds seasoning very well. you take care of it, it will take care of you. my go to pan. — Benny ### ★★★★★ A good steak, starts with a good pan. This pan is the ultimate for cooking a good steak. — Planmancan ### ★★★☆☆ Please make a silicone handle to go with this pan Love the weight of this pan, but man the handle gets hot! maybe you guys could make a silicone handle to go along with this pan — BP ### ★★☆☆☆ I would pass.... I have 4 pieces of Made In carbon steel pans and have had the same consistant problem with 3 of them. The preseasoning eventually releases taking any additional seasoning with it and covers your food, it has happened on 2 grills and 1 of 2 pans. I was making chickens breasts for a dinner party only to have black specs of seasoning cover all of it including the pan sauce. It is what happens when you contract out manufacturing and dont have quality control. And this is after used their seasoning kit and babying the pan. I just spent the last hour scrubbing all of the seasoning off to start from scratch. Second the handle, although it looks pretty, is a saftey hazard. I am used to using kitchen towels on all my handles from working in commercial kitchens but a home cook will likely get a 2nd or 3rd degree burn from this handle. It is that much of design defect. All and all after any use it doesnt live up to the price they are asking. — Matt ### ★★★★★ love this! beautiful roasting pan love the carbon steel and gold handles — J. ### ★★★★★ Great pan This is a great pan. The quality is top tier. The only drawback is the handle does get very hot. — Buck ### ★★★★★ Great option Great pan and cooks very well. Handle gets hot but I use the towel and it’s perfectly fine. Well crafted and feels high quality — Joe Lucenti ### ★★★★★ Great for steaks Excellent pan. Great searing performance and easy maintenance — Rs1 ### ★★★★★ GAME CHANGER I hadn't realized how much a quality pan could totally transform a $10 steak.First use, I wanted to test it out so I picked up a "cheap" steak - with this pan, it was more like a $30 steak. I debated between this one and the standard pan but seeing the weight difference I bit the bullet. So glad I did. Picked up a nicely marbled steak yesterday for Tom's included recipe. Can't wait! — GreenDragonFarm ### ★★★★★ Gorgeous First carbon steel pan and so far so good. A learning curve for me but I’m enjoying the process. — Dmmickelson ### ★★★★★ Love our Tom Colicchio pan We love our Tom Colicchio pan and just purchased two additional ones for our son and daughter.. It’s a cook everything pan that works great. — Roger p ### ★★★★★ Heavy Duty! very heavy pan that heats up very fast. Really gives your protein a great caramelization. — Craig ### ★★★★★ The "Tom" pan is Fire!! I knew it would be well made and attractive!! The cook is is fantastic and functions so well!! Yeah the handle gets hot, that's why it comes with a towel. thanks chef!! — Tony M. ### ★★★★★ I waited too long to buy this pan The 9” pan is the perfect size when cooking for two. I trusted the directions to just keep cooking with it and sure enough the pan is non-stick enough to cook my morning egg in it now. — Zach ### ★★★★★ Excellent quality Excellent non-stick quality. A little heavy. Comfortable long handle. — A.Mayo ### ★★★★★ Great With Caveats Heavier than the standard 2mm steel, so won’t warp. The seasoning rubbed off during first cook, so I just scrubbed it off with the green side of a sponge and reseasoned on my own - so far so good. Handle gets hot, so if you have kids, I might consider getting their regular 10” with their hollow steel “cool” handle — Ryan ### ★★★★☆ Nice carbon steel pan...with a flaw. I understand this is a niche piece of cookware. Its a nice carbon steel pan with one major flaw, in my perspective. I knew going in, based on the handle design and handle material, that the handle would get quite hot, very quickly. Made-In knew it as well, which is why Made-In included a hand towel with each pan. There is nothing inherently wrong with this, they the wanted the pan to be a close to the original pan it was inspired by as it could be. It's a gorgeous looking pan, and the preseasoning is convenient and makes for a high performing carbon steel pan. However; the handle gets so hot, so quickly, that I can't, in good faith, give it a 5 star review. — Corey ### ★★★★★ Excellent pan, definitely worth the price Cooks superbly; love using this excellent pan. Made it non-stick and keep it that way easily, via the same methods I use for cast iron. In my opinion, low-star ratings based on the cooking surface/performance of this pan are entirely unjustified and probably are posted by reviewers who don’t know how to, or don’t have the patience to, properly season and maintain a pan of this type. Same thing with the “hot handle” objections — yes, the pan handle gets hot. So does a roasting pan coming out of a hot oven. I like using this pan sufficiently to also buy the new smaller size plus both sizes for our summer home. — Anonymous ### ★☆☆☆☆ My least favorite Made In item. I have several Made In pots and pans. This was the most expensive and my least favorite. It looks pretty and that’s it. I know how to cook on carbon steel. That’s not the issue. The handle looks pretty at first but will burn you bad if you touch it while cooking. If you want a pan to look at, it’s great. When I cook I have several things on the stove at once. All the rest have heat resistant handles so it’s not a habit of mine to grab a towel first before touching the handle. — Chris ### ★★★★★ Love this pan Great pan, even heating, beautiful design, just the right size. Initial seasoning wore off pretty quickly but was easy to re-season. — Ben ### ★★★★★ Get a handle on the HOTNESS!! Winner. It's remarkable what a difference an inch makes.... I own 2, 12" carbon steel pans, one of which is slightly warped due to overheating. This was meant to be a replacement for the warped one but also, not really: my wife doesn't care for the brass handle. I do though and my vote counts as strongly as hers does. My only complaint is the brass handle's heat conductivity. That thing gets HOT. This will factor into what I use it for but it literally is a perfect diameter (I also own the 10" carbon pan). Like I said, it's remarkable the difference an inch makes. Style points are maxed on this one so it both beautiful and incredibly functional. The hot handle reminds you instantly so just have a towel handy. — Jeff C. ### ★★★★★ Great workhorse pan! Other than the handle being hot, which isn't that big of a deal to me - The pan itself works amazing. I t has become my workhorse and I use it everyday! — Raymond ### ★★★★★ A special experience! I had been eyeing this most beautiful pan for a couple of years and jumped on it when it came back in stock just before the holidays. This is top quality cookware and it cooks my food perfectly. Combined with my gas stove, it is always an amazing culinary experience. — Daniel ### ★★★★★ Great Cookware. Fantistic set of cookware. one small word of caution. The brass handles heat up quickly and hot pads are in order. Very pleased with the purchase. — Paul ### ★★★★★ Beautifully designed and functional This cookware is beautifully designed to retain its heat in order to facilitate even and controllable cooking of meat or fish. It easily moves from stove-top to oven. It is also beautiful to look at. — Rose NYC ### ★★★★★ BEST ROASTING PAN EVER! This Roasting pan was gifted to me, in the trio set, about 4 years ago. I just cooked my Thanksgiving turkey , following the Tom Colicchio recipe. This was the best turkey I ever cooked. I was worried (because my pan didn't have a lid) that the meat would be dry and it was super juicy and the skin was nicely brown and crispy, just like the recipe said it would be. These products may be pricey but worth every penny. Highest quality craftsmanship and a delight to cook with.You cannot go wrong with this product. — ahupa247 ### ★★★★★ Excellent pan, top quality. This is an excellent pan, and beautiful as well, I almost didn't want to use it. It was a little bit heavier than I expected, but I consider that a good thing, and showcases it's heirloom quality. — Doug ### ★★★★★ Will Not Disappoint! My husband loves this pan, as we do all of the kitchen items we have purchased from Made In, both for ourselves and as gifts. The pan is beautifully designed, perfectly balanced, and appears very durable. Highly recommend. — Susan A Kuklinski ### ★★★★★ Tom Collichio x Made In This pan is absolutely incredible and ideal for all daily cooking! From perfect eggs in the morning, searing steaks on high heat and roasting vegetables in the oven it’s the best pan I’ve tried in years!! — Anonymous --- URL: https://madeincookware.com/products/tom-colicchio-pan/roasting-pan