Size
3,000+ Chefs Rely On Made In™
Excellent heat retention and a pre-seasoned non stick surface make carbon steel a natural pick for your home pizza oven.
- Made in Sweden
- Superior Heat Control Up to 1200F
- Naturally Non Stick
- Compatible Pizza Ovens
- Lifetime Warranty
Features and Benefits
Natural Non Stick Alternative
As seasoning builds, Carbon Steel allows you to use less oil to keep your food from sticking.
Made for High Heat
Safe up to 1200F, Carbon Steel is designed for the best sear ever.
Lightweight and Ergonomic
Carbon steel weighs much less than cast iron, making it easier and less cumbersome to transfer in out and out of the oven.
Natural Non Stick Alternative
As seasoning builds, Carbon Steel allows you to use less oil to keep your food from sticking.
Made for High Heat
Safe up to 1200F, Carbon Steel is designed for the best sear ever.
Lightweight and Ergonomic
Carbon steel weighs much less than cast iron, making it easier and less cumbersome to transfer in out and out of the oven.
"This carbon steel pan is lighter than cast-iron, but boasts the same high-heat tolerance and longevity."
"The bowl-shaped edges are ideal for creating a large cooking surface area."
"The cooking surface excels at nonstick tasks."
