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  • Oval Enameled Cast Iron Dutch Oven

  • Ash Grey
  • $299
The most spacious size of our hand-enameled cast iron, crafted in France for your most-loved meals.
  • Cloud Cover Lid
  • Hand-Enameled Cast Iron
  • Induction Compatible
  • Oven Safe Up to 580F
ColorAsh Grey

The world’s finest Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. So that’s exactly where we headed to craft our growing Enameled Cast Iron Collection.

The Dutch Oven’s exceptional heat retention and circulation transforms even tough cuts into tender, fall-off-the-bone braises. With a new oval shape and increased capacity, you can sear larger cuts of meat and prepare bolognese for a crowd. Its cooking surface makes it easy to develop fond (and thus flavor), and the non stick enamel simplifies cleaning. Our proprietary Cloud Cover Lid boasts pea-sized dimples to trap steam and return moisture to your food.

Discover the heirloom-quality Oval Dutch Oven built with generations of expertise.

The Hand-Enameled Dutch Oven
We spent years crafting it so you can spend decades cooking with it
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Designed with and loved by

World Renowned Chefs

A Dutch Oven is a universal piece of equipment, it’s something you can bake bread in, it’s something you can make sauces in, it’s something you can cover and stash in the oven and let braise and cook for hours. All of my son’s favorite things come out of that Dutch Oven.

Brooke Williamson

Playa Provisions
Los Angeles, CA
brooke williamson dutch oven lifestyle
You don't have to constantly stir it because it has a nice heavy bottom and a nice heavy lid.

Julia Sullivan

Henrietta Red
Nashville, TN
Julia Sulivan Profile
We completely fitted the restaurant with Made In equipment and it is just killing it, we haven’t dented a piece, lost a piece, lost a handle yet.

Tom Colicchio

Founder of Crafted Hospitality
New York, NY
Tom Colicchio - Profile
Even if you’re not a professional chef, having that equipment immediately makes you better. It makes cooking so much easier.

Grant Achatz

Chef of Alinea, Owner of Alinea Group
Chicago, IL
Grant achatz at alinea

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