Guaranteed Christmas Delivery | Free Shipping over $49

Non Stick Frying Pan

6" · Graphite
$99
The even heating properties of our Award-Winning Stainless Clad with an easy-to-clean, professional-grade Non Stick cooking surface.
  • Made in Italy
  • 5-Ply Construction
  • Stay-Cool Handle
  • Oven Safe Up to 500F
  • Compatible with Gas, Electric, and Induction Cooktops
Free shipping on orders over $49.
Details

Crafted in Italy, we coat each piece of our Award-Winning 5-Ply Stainless Clad Cookware with multiple layers of professional-grade Non Stick. The result is an even-heating stainless base with a frictionless cooking surface that is durable enough for high-volume restaurant kitchens, and is the easiest to clean.

The Non Stick coating and maximized heat control of the Frying Pan makes it ideal for cooking almost anything, from French omelettes to oil-free stir-frys. A flared lip and long, ergonomic handle makes for comfortable and easy flipping. Plus, our hollow Stay Cool Handle™ and oven-safe coating up to 500F means you can oven-finish dishes. Discover the difference our chef-loved Non Stick Frying Pan will make in your kitchen.

Tips & techniques using our Chef-loved Non Stick

See It In Action

Play Video
Play Video
Play Video
Play Video

Designed with and loved by

World Renowned Chefs

I love the Made Ins pots and pans because they are well made. They are thick, they conduct heat, they’re the right sizes. I love the non stick option for omelets, as well.
Nancy Silverton
Chef of Mozza, Co-Owner of Mozza Restaurant GroupLos Angeles, CA
Nancy Silverton Profile - Cookware
Non stick pans are usually aluminum—really flimsy and light—but these are actually Made In Stainless Clad pans with a coating of non stick, so they work really well.
Tom Colicchio
Founder of Crafted HospitalityNew York, NY
Tom Colicchio - Profile
A non stick pan for me is critical in almost every egg preparation, especially omelettes. Use a Made In non stick so that you can fold it up nicely and slide it out of the pan.
Grant Achatz
Chef of Alinea, Owner of Alinea GroupChicago, IL
Grant achatz at alinea

Popular Questions

Professional grade, lifetime quality

The Ultimate Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.

A person is cleaning a black frying pan with a cloth while holding the pan's handle, with some food residue visible inside the pan.

Customers Also Loved

Upgrade Your Kitchen

Over 100,000 Five-Star Reviews