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Limited Release Santoku Knife

Limited Release Santoku Knife

Made In Promise
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Description
There are only 650 of these individually numbered Limited Release Santoku Knives in existence. Once they’re gone, they’re gone for good.

Santoku means “three virtues” in Japanese, though it’s unknown whether those virtues are “meat, fish, and vegetables,” “slicing, dicing, and chopping,” or “tip, edge, and heel.” Why can’t it be all of them? This knife is a multi-talented kitchen tool that fills a gap in any cutlery arsenal. Hand scalloped to reduce friction and stickage, crafted from premium X50CrMoV15 stainless steel, and fully forged just like our best-selling 8” Chef Knife, our Santoku Knife will bolster the virtuousness of your knife block.
How The Limited Release Works
Once they're gone, they're gone! Last year's Limited Release Chef Knife sold out in just a few hours, and this year we've brought it back via a Santoku with a stunning and sustainable handle. The deep greens are an ode to the handmade, hand-swirled, crafted-without-plastic handle, and the individual number engraving ensures your knife is one of a kind.
Shipping, Warranty & Returns
Made In will pay the shipping in the contiguous US for orders over $49. Items ship within two business days during non-peak/holiday times and orders are delivered to most parts of the US, on average, three business days later. In the event that you'd like to return or exchange your cookware within 45 days from the date of delivery, we will cover return shipping costs in the contiguous US. This product is covered under our limited lifetime warranty. Note: Limited Release and engraved knives cannot be returned, but are covered under the warranty.
Product Specs
  • Special Limited Release handle
  • Each knife is individually engraved #1-650
  • Handle is made from sustainable sugarcane and corn starch
  • Blade and knife made in France
  • Handle handmade and hand-swirled in Spain
  • X50CrMoV15 premium metal
  • Special NITRO+ hardening treatment for a long lasting, sharp blade
  • 100% fully forged (made from a single rod of premium metal)
  • Stainless steel rivets
  • 7.125" blade, 12.25" overall
  • Blade angle: 25 degrees
Why This Knife?
When we say our knives are full tang and fully forged, we mean it. This means all Made In knives are made from one solid piece of stainless steel — from the tip through the hilt — and cut through anything. All that our competitors' knives cut? Corners. By welding together two pieces of metal rather than using one intact piece, our competition can cheaply produce a knife that looks full tang and fully forged but doesn't act or age like it.

You asked for it, we made it. Our first-ever Santoku knife, the Limited Release Santoku Knife is a truly unique blade. Only 650 were made (each individually numbered), and once they’re gone, they’re gone for good. If you’re reading this right now and already intend to purchase this special edition knife, you should probably go ahead and buy it now before it’s too late…

If you’re still on the fence, maybe this will sway you: The stunning handle of the Limited Release Santoku Knife is sustainably made in Spain from a bio-resin that’s crafted free of plastics (it's made of upcycled sugarcane and corn starch). Furthermore, because each handle is handmade, no two share the same design.
FAQs
  • All Made In knives should not be put in the dishwasher.
  • Limited Release knives cannot be returned.
  • Limited Release knives ship immediately.
  • Gift notes are available for Limited Release knives
  • Engraving is not available on Limited Release knives
  • All Made In knives are produced in Thiers, France.

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Tens of thousands of pieces of Made In cookware are handling the everyday rigor of the best restaurants across the country.

Tom Colicchio
Top Chef, Craft
New York, NY
Grant Achatz
Alinea
Chicago, IL
Stephanie Izard
Girl and the Goat
Chicago, IL
Matt Horn
Horn Barbecue
Oakland, CA
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Contra
New York, NY
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Eden East
Austin, TX
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Birdie G's
Santa Monica, CA
Jeremiah Stone
Contra
New York, NY
Brooke Williamson
Playa Provisions
Los Angeles, CA
Eric Ripert
Le Bernardin
New York, NY

This was the sharpest out of the box knife I have ever had. Seriously, be careful. Nice feel in hand. Nice quality.

Brain F.

Liked the first one I purchased so much that I bought a second.

Byron

The weight is perfect, it can cut through anything, and I love that it came with a band aid.

Sarah P.

I knew I loved this knife, but when my husband, who is a persnickety knife person, praised it, I knew it was great! It’s sharp and a good weight.

Dena H.

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