What Size Are Your Bread and Butter Plates?

Each plate in our 4-piece Bread and Butter Plate Set is 6” in diameter. They are slightly smaller than our Appetizer Plates.

What Is a Bread and Butter Plate?

Sometimes called “bread plates,” Bread and Butter Plates are a classic piece of dinnerware found especially in restaurants. Usually made of stoneware, they’re about half the size of a Dinner Plate and slightly larger than a saucer. They’re designed to fit a single serving of bread and a pat (or two) of butter, but their usefulness extends well beyond that, making them an essential piece of any serveware or dinnerware set.

What Do You Use Bread and Butter Plates for?

These plates are perfect for hors d'oeuvres, tapas, and can even act as salad plates, butter plates, or dessert plates. For large events and buffets, they are the perfect size for canapés and cheese boards. Because of the craftsmanship behind them, they’re durable enough for outdoor dining as well as indoor. They are an essential for any tabletop or tableware set.

Final Sale

Bread and Butter Plates

White · 8-Pack

$89.99$118

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Lifetime Warranty

A restaurant staple, Bread and Butter Plates are ideal for snacks, small bites, and sides.

Made in England
10-Year No-Chip Guarantee
Stain-Resistant
Oven Safe to 580F
Microwave and Dishwasher Safe

Safety and Health

All of our Tabletop pieces are made without:

PFAS
PFOA
PTFE
Lead
Cadmium
Aluminum
BPA

Bread and Butter Plates
White · 8-Pack

Committed To Craftsmanship

All of our Plateware is crafted in England, home to the world’s best porcelain since the 1600s

Professional grade, lifetime quality

The Ultimate Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.

See the Full Guide

Designed with and loved by

World Renowned Chefs

“Made In plateware is strong enough for restaurants and now available to home cooks. They are timeless and make food look beautiful. A plate that can let the food be what it is, and be beautiful, is perfect.”

Wild ChildPittsburg, PA