1,254 Reviews

Blue Carbon Steel Roasting Pan

With Rack
$139
Designed in partnership with Chef Tom Colicchio, the classic roasting pan gets a Carbon Steel upgrade.
  • Made in France
  • Fits a 12 lb Turkey
  • High Walls Ensure Even Browning
  • Naturally Non Stick
  • Lifetime Warranty

HEAR WHY CHEFS LOVE CARBON STEEL

“Beautiful quality, even heating, consistent high temperatures... and non-stick at the same time.”
Zoe TongAustin, TX
A focused chef wearing an apron trims vegetables on a cutting board in a professional kitchen.
“Carbon Steel gets crazy hot on the stovetop and will give you the perfect sear for your steaks.”
Founder of Crafted HospitalityNew York, NY
tom colicchio
“Carbon steel is the perfect serious homecooks piece of cookware. It provides you so much more control so you can really take your cooking to the next level.”
Junzi KitchenNew York
A chef is focused on stir-frying food in a wok over an open flame in a commercial kitchen.

What to Make

3 post

Popular Questions

Professional grade, lifetime quality

The Ultimate Carbon Steel Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our Carbon Steel cookware is designed to last generations.

See the Full Guide
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