• Blue Carbon Steel Grill Frying Pan

  • 11"
  • $89$7120% off
Constructed from high-heat carbon steel, this grilling essential has 62 perforations to maximize flame contact and smoky flavor.
  • Superior Heat Control
  • 62 Perforations
  • Naturally Non Stick
  • Safe Up to 1200F
Details

A combination of the best qualities of Stainless Clad and cast iron, our Carbon Steel is engineered to perform at extreme temperatures—making it the perfect material for your grill or campfire. With 62 dime-sized perforations designed to maximize direct flame to food contact, the Grill frying Pan infuses rich, smoky flavor into any ingredient. Plus, it's optimized for ingredients big and small—so you’ll never lose another shrimp to the grill grates.

We stamp Carbon Steel into a thin disc that’s half the weight of cast iron but every bit as durable. It seasons faster, responds quicker, and is rugged enough for an open flame. This means crispier-skinned chicken wings, flame-kissed vegetables, and evenly charred shishito peppers.

See how this unique high-heat pan will unlock new potential for your grill.

Constructed from heat-treated Carbon Steel, our Grill Frying Pan can withstand temperatures up to 1200F. Chefs love it for grilling vegetables, fruit, and wings, or quickly moving ingredients into different heat zones.

Professional grade, lifetime quality

The Ultimate Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.

Designed with and loved by

World Renowned Chefs

Carbon Steel gets so hot and can hold heat better than anything.

Edgar Rico

Nixta Taqueria
Austin, TX
Edgar Rico Profile
The Made In pans are well made, heavy duty, conduct heat, and are a joy to cook with.

Nancy Silverton

Chef of Mozza, Co-Owner of Mozza Restaurant Group
Los Angeles, CA
Nancy Silverton Profile - Cookware

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